{"id":703,"date":"2025-03-18T11:22:29","date_gmt":"2025-03-18T11:22:29","guid":{"rendered":"https:\/\/www.keralaorbit.in\/blog\/?p=703"},"modified":"2025-03-18T11:38:52","modified_gmt":"2025-03-18T11:38:52","slug":"top-10-restaurants-in-kannur","status":"publish","type":"post","link":"https:\/\/keralaorbit.com\/blog\/top-10-restaurants-in-kannur\/","title":{"rendered":"Top 10 Restaurants in Kannur"},"content":{"rendered":"\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"950\" height=\"500\" src=\"https:\/\/www.keralaorbit.in\/blog\/wp-content\/uploads\/2025\/03\/img-1-9.png\" alt=\"\" class=\"wp-image-706\" srcset=\"https:\/\/keralaorbit.com\/blog\/wp-content\/uploads\/2025\/03\/img-1-9.png 950w, https:\/\/keralaorbit.com\/blog\/wp-content\/uploads\/2025\/03\/img-1-9-300x158.png 300w, https:\/\/keralaorbit.com\/blog\/wp-content\/uploads\/2025\/03\/img-1-9-768x404.png 768w\" sizes=\"auto, (max-width: 950px) 100vw, 950px\" \/><\/figure>\n\n\n\n<p>Kannur, located on the northern coast of Kerala, offers an amazing array of delicious food influenced by the Malabar cuisine. Whether you are a fan of seafood, Kerala&#8217;s traditional dishes, or international cuisine, this city has something to offer. Below is a detailed guide to the <strong>Top 10 Restaurants in Kannur<\/strong>, with cost details per person, ensuring that new tourists and visitors can find the perfect dining experience without having to look anywhere else.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>1<\/strong>. <strong>MVK Restaurant<\/strong><\/h3>\n\n\n\n<p><strong>Location<\/strong>: Kannur Town<br><strong>Cost per Person<\/strong>: \u20b9300 &#8211; \u20b9600<\/p>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>Why Visit<\/strong>:<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li>MVK Restaurant is a popular spot for both locals and tourists, offering a fantastic selection of <strong>Kerala-style biryanis<\/strong>, <strong>fish curries<\/strong>, and other regional dishes.<\/li>\n\n\n\n<li>Known for its high-quality ingredients and quick service, it\u2019s a perfect place for a casual yet flavorful meal.<\/li>\n<\/ul>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>What to Try<\/strong>:<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Malabar Biryani<\/strong><\/li>\n\n\n\n<li><strong>Karimeen Pollichathu (Pearl Spot Fish)<\/strong><\/li>\n\n\n\n<li><strong>Fish Curry<\/strong><\/li>\n\n\n\n<li><strong>Appam and Stew<\/strong><\/li>\n<\/ul>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>Best Time to Visit<\/strong>:<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Ideal for lunch or dinner (12:00 PM \u2013 2:30 PM for lunch, 7:00 PM \u2013 9:30 PM for dinner).<\/li>\n<\/ul>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>Secret Tip<\/strong>:<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Don&#8217;t miss their <strong>Kerala Sadhya<\/strong>, a traditional feast served on a banana leaf during special occasions.<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>2<\/strong>. <strong>Hotel Odhens<\/strong><\/h3>\n\n\n\n<p><strong>Location<\/strong>: Fort Road, Kannur<br><strong>Cost per Person<\/strong>: \u20b9200 &#8211; \u20b9500<\/p>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>Why Visit<\/strong>:<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li>A favorite among tourists and locals alike, <strong>Hotel Odhens<\/strong> offers a mix of <strong>Kerala<\/strong>, <strong>North Indian<\/strong>, and <strong>Chinese<\/strong> cuisines, with an emphasis on local seafood dishes and meats.<\/li>\n<\/ul>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>What to Try<\/strong>:<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Malabar Biryani<\/strong><\/li>\n\n\n\n<li><strong>Kerala Sadya<\/strong><\/li>\n\n\n\n<li><strong>Kozhi Varuthathu (Fried Chicken)<\/strong><\/li>\n\n\n\n<li><strong>Puttu and Kadala Curry<\/strong><\/li>\n<\/ul>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>Best Time to Visit<\/strong>:<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Weekdays are less crowded. Lunchtime (12:00 PM \u2013 3:00 PM) or dinner (7:00 PM \u2013 10:00 PM).<\/li>\n<\/ul>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>Secret Tip<\/strong>:<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li>For a truly local experience, opt for the <strong>Kerala Sadhya<\/strong> served with traditional side dishes like <strong>avial<\/strong>, <strong>sambar<\/strong>, and <strong>pickles<\/strong>.<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>3<\/strong>. <strong>Sree Raghavendra Hotel<\/strong><\/h3>\n\n\n\n<p><strong>Location<\/strong>: Kannur<br><strong>Cost per Person<\/strong>: \u20b9150 &#8211; \u20b9350<\/p>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>Why Visit<\/strong>:<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Famous for its <strong>South Indian vegetarian fare<\/strong>, this restaurant offers some of the best <strong>dosas<\/strong>, <strong>idlis<\/strong>, and <strong>vadas<\/strong> in Kannur. It\u2019s a great option for breakfast or a light lunch.<\/li>\n<\/ul>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>What to Try<\/strong>:<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Dosas and Idlis<\/strong><\/li>\n\n\n\n<li><strong>Sambar Rice<\/strong><\/li>\n\n\n\n<li><strong>Vada<\/strong><\/li>\n\n\n\n<li><strong>Chole Bhature<\/strong><\/li>\n<\/ul>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>Best Time to Visit<\/strong>:<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Ideal for breakfast (8:00 AM \u2013 10:30 AM) or afternoon (12:00 PM \u2013 3:00 PM) for a quick bite.<\/li>\n<\/ul>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>Secret Tip<\/strong>:<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li>If you&#8217;re a fan of <strong>South Indian breakfast<\/strong>, don\u2019t miss their <strong>Masala Dosa<\/strong> or <strong>Pesarattu<\/strong>.<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>4<\/strong>. <strong>The Royal Snail<\/strong><\/h3>\n\n\n\n<p><strong>Location<\/strong>: Dharmadam, Kannur<br><strong>Cost per Person<\/strong>: \u20b9800 &#8211; \u20b91,500<\/p>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>Why Visit<\/strong>:<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li>A fine-dining restaurant with a beautiful sea view, offering a variety of <strong>continental<\/strong> and <strong>seafood dishes<\/strong>. Perfect for a relaxing evening with family or friends.<\/li>\n<\/ul>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>What to Try<\/strong>:<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Grilled Fish<\/strong><\/li>\n\n\n\n<li><strong>Prawns in Malabar Sauce<\/strong><\/li>\n\n\n\n<li><strong>Kerala-style Fish Curry<\/strong><\/li>\n\n\n\n<li><strong>Vegetarian Delights (like Avial)<\/strong><\/li>\n<\/ul>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>Best Time to Visit<\/strong>:<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Evening (5:00 PM \u2013 7:00 PM) for a great sunset experience.<\/li>\n<\/ul>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>Secret Tip<\/strong>:<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li>The <strong>prawns<\/strong> here are a must-try! Ask for the chef&#8217;s special preparations for a delightful twist on traditional seafood.<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>5<\/strong>. <strong>Kamaal Restaurant<\/strong><\/h3>\n\n\n\n<p><strong>Location<\/strong>: Near Payyambalam Beach, Kannur<br><strong>Cost per Person<\/strong>: \u20b9500 &#8211; \u20b91,000<\/p>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>Why Visit<\/strong>:<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Known for its excellent <strong>Malabar seafood<\/strong>, <strong>Kamaal Restaurant<\/strong> is located near Payyambalam Beach and is perfect for enjoying a hearty meal with a view of the sea.<\/li>\n<\/ul>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>What to Try<\/strong>:<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Fish Biryani<\/strong><\/li>\n\n\n\n<li><strong>Prawn Curry<\/strong><\/li>\n\n\n\n<li><strong>Kallummakkaya (Mussels)<\/strong><\/li>\n\n\n\n<li><strong>Mutton Roast<\/strong><\/li>\n<\/ul>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>Best Time to Visit<\/strong>:<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Evening (7:00 PM \u2013 10:00 PM) for a peaceful beachside meal.<\/li>\n<\/ul>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>Secret Tip<\/strong>:<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Try the <strong>catch of the day<\/strong> for the freshest seafood experience!<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>6<\/strong>. <strong>Zanzibar Restaurant<\/strong><\/h3>\n\n\n\n<p><strong>Location<\/strong>: Kannur<br><strong>Cost per Person<\/strong>: \u20b9400 &#8211; \u20b9800<\/p>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>Why Visit<\/strong>:<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li>A multi-cuisine restaurant serving a variety of <strong>Indian<\/strong> and <strong>Chinese dishes<\/strong> along with <strong>local Kerala cuisine<\/strong>. It\u2019s perfect for those looking for variety in one place.<\/li>\n<\/ul>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>What to Try<\/strong>:<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Fish Masala<\/strong><\/li>\n\n\n\n<li><strong>Noodles and Fried Rice<\/strong><\/li>\n\n\n\n<li><strong>Grilled Chicken<\/strong><\/li>\n\n\n\n<li><strong>Kerala Parotta with Beef Curry<\/strong><\/li>\n<\/ul>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>Best Time to Visit<\/strong>:<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Lunchtime (12:00 PM \u2013 3:00 PM) or dinner (7:00 PM \u2013 10:00 PM).<\/li>\n<\/ul>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>Secret Tip<\/strong>:<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li>The <strong>Kerala parotta with beef curry<\/strong> is a must-try for those craving authentic Malabar food.<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>7<\/strong>. <strong>The French Toast<\/strong><\/h3>\n\n\n\n<p><strong>Location<\/strong>: Near Kannur Beach<br><strong>Cost per Person<\/strong>: \u20b9500 &#8211; \u20b91,200<\/p>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>Why Visit<\/strong>:<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li>A cozy, off-beat caf\u00e9 offering international dishes with a European twist. Ideal for tourists looking for a change from traditional Kerala food.<\/li>\n<\/ul>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>What to Try<\/strong>:<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>French Toast<\/strong> (of course!)<\/li>\n\n\n\n<li><strong>Pasta<\/strong><\/li>\n\n\n\n<li><strong>Grilled Sandwiches<\/strong><\/li>\n\n\n\n<li><strong>Eggs Benedict<\/strong><\/li>\n<\/ul>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>Best Time to Visit<\/strong>:<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Breakfast (8:00 AM \u2013 10:30 AM) or lunch (12:00 PM \u2013 2:30 PM).<\/li>\n<\/ul>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>Secret Tip<\/strong>:<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Perfect for breakfast with their <strong>signature French Toast<\/strong> paired with freshly brewed coffee.<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>8<\/strong>. <strong>Vasco Da Gama Restaurant<\/strong><\/h3>\n\n\n\n<p><strong>Location<\/strong>: Kannur Town<br><strong>Cost per Person<\/strong>: \u20b9300 &#8211; \u20b9700<\/p>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>Why Visit<\/strong>:<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Known for its <strong>Kerala seafood<\/strong> and <strong>Malabar specialties<\/strong>, Vasco Da Gama Restaurant is perfect for food lovers who enjoy the region\u2019s traditional flavors.<\/li>\n<\/ul>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>What to Try<\/strong>:<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Prawns Masala<\/strong><\/li>\n\n\n\n<li><strong>Fish Moilee<\/strong><\/li>\n\n\n\n<li><strong>Chili Crab<\/strong><\/li>\n\n\n\n<li><strong>Kerala Parotta with Chicken Curry<\/strong><\/li>\n<\/ul>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>Best Time to Visit<\/strong>:<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Dinner time (7:00 PM \u2013 10:00 PM).<\/li>\n<\/ul>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>Secret Tip<\/strong>:<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Don&#8217;t miss their <strong>Chili Crab<\/strong> dish, which is a local favorite!<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>9<\/strong>. <strong>Baba\u2019s Restaurant<\/strong><\/h3>\n\n\n\n<p><strong>Location<\/strong>: Kannur Town<br><strong>Cost per Person<\/strong>: \u20b9200 &#8211; \u20b9500<\/p>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>Why Visit<\/strong>:<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Baba&#8217;s Restaurant offers a simple, yet delicious selection of <strong>local Kerala dishes<\/strong> at affordable prices. It\u2019s a great option for tourists on a budget.<\/li>\n<\/ul>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>What to Try<\/strong>:<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Malabar Biryani<\/strong><\/li>\n\n\n\n<li><strong>Kerala Fish Curry<\/strong><\/li>\n\n\n\n<li><strong>Fried Chicken<\/strong><\/li>\n\n\n\n<li><strong>Vegetarian Curry<\/strong> options like <strong>Thoran<\/strong> and <strong>Avial<\/strong><\/li>\n<\/ul>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>Best Time to Visit<\/strong>:<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Lunchtime (12:00 PM \u2013 2:30 PM) or evening (7:00 PM \u2013 9:30 PM).<\/li>\n<\/ul>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>Secret Tip<\/strong>:<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Opt for the <strong>Malabar Biryani<\/strong> with chicken or mutton for a truly authentic experience.<\/li>\n<\/ul>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"950\" height=\"500\" src=\"https:\/\/www.keralaorbit.in\/blog\/wp-content\/uploads\/2025\/03\/img-2-9.png\" alt=\"\" class=\"wp-image-707\" srcset=\"https:\/\/keralaorbit.com\/blog\/wp-content\/uploads\/2025\/03\/img-2-9.png 950w, https:\/\/keralaorbit.com\/blog\/wp-content\/uploads\/2025\/03\/img-2-9-300x158.png 300w, https:\/\/keralaorbit.com\/blog\/wp-content\/uploads\/2025\/03\/img-2-9-768x404.png 768w\" sizes=\"auto, (max-width: 950px) 100vw, 950px\" \/><\/figure>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>10<\/strong>. <strong>Thalassery Restaurant<\/strong><\/h3>\n\n\n\n<p><strong>Location<\/strong>: Near Thalassery<br><strong>Cost per Person<\/strong>: \u20b9300 &#8211; \u20b9700<\/p>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>Why Visit<\/strong>:<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li>This restaurant is renowned for serving <strong>Thalassery-style biryani<\/strong> and other <strong>North Malabar<\/strong> specialities. The flavors here are authentic and rich, perfect for food enthusiasts.<\/li>\n<\/ul>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>What to Try<\/strong>:<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Thalassery Biryani<\/strong><\/li>\n\n\n\n<li><strong>Mappas Curry<\/strong><\/li>\n\n\n\n<li><strong>Prawn Koliwada<\/strong><\/li>\n\n\n\n<li><strong>Beef Fry<\/strong><\/li>\n<\/ul>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>Best Time to Visit<\/strong>:<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Evening for a relaxed dinner (7:00 PM \u2013 10:00 PM).<\/li>\n<\/ul>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>Secret Tip<\/strong>:<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li>If you&#8217;re a biryani lover, the <strong>Thalassery Biryani<\/strong> here is a must-try!<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Conclusion<\/strong><\/h3>\n\n\n\n<p>From authentic <strong>Malabar Biryani<\/strong> and <strong>seafood<\/strong> to European breakfasts and <strong>international cuisine<\/strong>, Kannur offers an eclectic mix of dining options for every type of traveler. Whether you&#8217;re seeking a relaxed beachside meal or a fine-dining experience, the top 10 restaurants in Kannur will provide you with a memorable food experience.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Kannur, located on the northern coast of Kerala, offers an amazing array of delicious food influenced by the Malabar cuisine. [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[11],"tags":[],"class_list":["post-703","post","type-post","status-publish","format-standard","hentry","category-kannur"],"_links":{"self":[{"href":"https:\/\/keralaorbit.com\/blog\/wp-json\/wp\/v2\/posts\/703","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/keralaorbit.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/keralaorbit.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/keralaorbit.com\/blog\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/keralaorbit.com\/blog\/wp-json\/wp\/v2\/comments?post=703"}],"version-history":[{"count":2,"href":"https:\/\/keralaorbit.com\/blog\/wp-json\/wp\/v2\/posts\/703\/revisions"}],"predecessor-version":[{"id":708,"href":"https:\/\/keralaorbit.com\/blog\/wp-json\/wp\/v2\/posts\/703\/revisions\/708"}],"wp:attachment":[{"href":"https:\/\/keralaorbit.com\/blog\/wp-json\/wp\/v2\/media?parent=703"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/keralaorbit.com\/blog\/wp-json\/wp\/v2\/categories?post=703"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/keralaorbit.com\/blog\/wp-json\/wp\/v2\/tags?post=703"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}